Media for Microbiology
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Catalog Number:
(101320-276)
Supplier:
Avantor
Description:
For the growth of E. coli and other enteric bacteria.
Catalog Number:
(101320-364)
Supplier:
Avantor
Description:
Mueller Hinton II cation adjusted broth contain 1.75% acid hydrolysis of casein, 0.3% beef extract, 0.15% starch, cation-adjusted with calcium and mag...
Supplier:
Avantor
Description:
TSA is a general purpose media produced via enzymatic digestion of soybean meal and casein. TSA is frequently the base media of other agar types; for ...
Catalog Number:
(101319-610)
Supplier:
Avantor
Description:
Casamino Acids. 200 grams.
Catalog Number:
(100217-716)
Supplier:
Avantor
Description:
LB Lennox Broth
Supplier:
Avantor
Description:
2X YT is a nutritionally rich medium for cultivating recombinant strains of Escherichia coli.
Catalog Number:
(100219-988)
Supplier:
Avantor
Description:
SOC is a nutritionally rich medium used to grow recombinant E.coli
Supplier:
Avantor
Description:
Teknova's Dry Media is formulated to meet the needs of a molecular biologist
Supplier:
Avantor
Description:
For the growth of<italic> E
Catalog Number:
(100217-100)
Supplier:
Avantor
Description:
For used in growth media and stored at room temperature.
Catalog Number:
(101454-176)
Supplier:
Avantor
Description:
R2A Media is used for the growth of heterotrophic organisms found in potable water.
Catalog Number:
(100217-038)
Supplier:
Avantor
Description:
Teknova's Dry Media is formulated to meet the needs of a molecular biologist
Supplier:
Avantor
Description:
For the growth of<italic> E
Catalog Number:
(200067-272)
Supplier:
Avantor
Description:
For use as a carbon source in growth media.
Catalog Number:
(100216-662)
Supplier:
Avantor
Description:
Teknova's Dry Media is formulated to meet the needs of a molecular biologist
Catalog Number:
(76020-674)
Supplier:
Avantor
Description:
Sabouraud Dextrose Agar, with 50ug/mL Chloramphenicol. 100mm, or the qualitative cultivation of dermatophytes, yeasts, molds and aciduric microorganisms, 1.0% Tryptone(10.0 g/L), 4.0% Dextrose(40.0 g/L), 1.5% Agar, pH: 5.6 +/- 0.2, Store: 2-8 deg C, Size: 20 plates
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