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Enzymes accelerate, or catalyze, chemical reactions, and they are known to catalyze more than 5,000 biochemical reaction types. Most enzymes are proteins, although a few are catalytic RNA molecules. Choose specific enzymes for cleaving bonds, removing genomic DNA from RNA preparations, for producing fragments of proteins, or for use in ion exchange chromatography. Enzymes are used in the chemical industry and other industrial applications when extremely specific catalysts are required.
Description:
Proteinase K with Storage Buffer Set stable serine protease with broad substrate specificity & degrade many proteins in their native conformation even in presence of detergents, Source: Engyodonium album, Specific Activity: >30units/mg protein, Size: 20mg
Description:
For site-specific separation of the GST affinity tag from proteins expressed using pGEX-T vectors.Enables the site-specific cleavage of fusion proteins containing an accessible thrombin recognition sequence.
Description:
Suggested for epithelial, liver, lung and adrenal primary cell isolations. Collagenase is typically used at concentrations from 0.05 % to 0.5 % (w/v) in balanced salt solutions such as Hank's, Earle's and others.
Description:
Alkaline Phosphatase, is a hydrolase enzyme responsible for removing phosphate groups from many types of molecules, CAS Number: 9001-78-9, Form: Suspension, Color: Whitish, Synonyms: Orthophosphoric Monoester Phosphohydrolase, size: 100U
Description:
Alkaline Phosphatase, is a hydrolase enzyme responsible for removing phosphate groups from many types of molecules, CAS Number: 9001-78-9, Form: Suspension, Color: Whitish, Synonyms: Orthophosphoric Monoester Phosphohydrolase, size: 1Ku
Description:
Catalase from Aspergillus niger, Specific Activity: >/= 2000 u/mg, CAS Number: 9001-05-2, Format: Free flowing Brown Powder, Synonyms: H2O2 oxidoreductase, Applications: Peroxide removal, Storage: -20 deg C, used for the removal of peroxides, the generation of oxygen, Size: 4 Mu
Description:
Pectolyase Y-23 (A. Niger), CAS: 9032-75-1, Source: Aspergillus japonicus, Solubility: Soluble in water (10mg/mL), is a highly purified maceration enzyme from Aspergillus niger, It contains two types of pectinase s
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